An international consultant in animal nutrition, Chapin has dedicated his life to making the world a better place by reducing hunger through improved animal agricultural production.
By improving farm animals’ nutrition in more than 20 countries in Asia, Africa, Latin America, and Eastern and Central Europe, he helped increase the milk and protein they produce for human consumption. Previously, while serving in the U.S. Air Force as officer in charge of space nutrition research, Chapin helped develop space foods for NASA. Chapin has served two terms as president of the Oregon Feed, Seed, and Suppliers’ Association and is a charter diplomate of the College of Nutrition of the American Registry of Professional Animal Scientists.
